Date Banana Pudding Parfaits
Ingredients
- 3/4 cup California dates (pitted and chopped)
- 3.4 oz Vanilla pudding mix
- 2 cup 1% Low-fat milk
- 1.25 cup Plain low-fat yogurt
- 1 Banana (mashed)
- 1 cup Chocolate wafer cookies (crushed)
- California dates (pitted for garnish)
- Fresh mint sprigs (for garnish)
Instructions
Whisk together pudding mix, milk, and yogurt. Stir in dates and bananas.
Layer 1/4 cup of pudding in the bottom of each of four 8-ounce dessert glasses. Sprinkle 2 Tbsp cookie crumbs on top of each. Layer in another 1/4 cup pudding and another 2 Tbsp cookie crumbs. Top each with the remaining pudding.
If desired, garnish with additional dates and mint sprigs just before serving.
Dessert, Parfaits, Banana